Have you ever tried a spaghetti recipe with ground beef? It is the easiest recipe for spaghetti with wholesome ingredients that will become your comfort food for life!
Spaghetti is one of the favorite Italian dishes of everyone around the world, but this spaghetti with ground beef gained popularity in Russia during the second world war. Yes, that old and historic recipe was published in old war books.
Furthermore, people made this recipe a lot, even on warships. Many people learned it quickly because it is an easy-to-make spaghetti recipe, just like spaghetti squash lasagna.
Perfect for dinner with family or friends! You can make this flavorful spaghetti in just 20-25 minutes. Trust me, and you will become a fan of the meaty saucy mixture merged with spaghetti.
If you are trying this recipe for the first time, let me guide you with why this recipe is amazing…!
Reasons Why This Ground Beef Spaghetti is the Best
- It will not contain more than two pots. You will use one to boil spaghetti noodles and one for the beef mixture and cooking.
- Which means it is easy to clean up too. That’s a relief!
- All the flavors get merged and create a wholesome taste!
- Great to have with your all-time favorite sider: garlic bread.
- Lastly, the spaghetti is so meaty and saucy that it will satisfy your cravings and fulfill your stomach.
You might want to try this recipe now, right? Let’s dive into the recipe and start preparing the meal.
Easy Spaghetti Recipe with Ground Beef
You will be very happy to learn that this quick spaghetti recipe requires only a few easily available ingredients. So there is nothing to worry about. Let’s find out what you need for this recipe.
Ingredients
- 1 lb ground beef
- 1 pack of spaghetti
- 1 medium onion
- 1 garlic clove
- 4 oz butter
- 1 tsp salt or more
- 1/2 tsp black pepper
- 1 tsp ground cumin
- 2 cups water
When you have all the ingredients available at home, start cooking and fulfilling your cravings!
Directions
- Add 2 cups of water to a cooking pot on medium-high heat. When it starts to boil, add ½ tsp of salt, drop spaghetti in need of the pot, and let it simmer for a few minutes. Check through a fork or a spoon if the spaghetti has boiled well.
- Please turn off the heat once the boiled spaghetti is ready, and carefully remove it from the cooking pot. Wash the spaghetti with cold water and set it aside.
- Meanwhile, cut the onion into larger quantities and chop the garlic clove. If you want to change the taste, you can also use spring onions.
- Now take a deep frying pan and put it on medium-high heat. Add butter and once it is melted, add onions, and cook for a minute.
- Next, add ground beef and gently break it down with a turner. Add a chopped garlic clove. Mix well!
- Add salt, black pepper, and cumin; stir well and cook the mixture for a few minutes. Keep stirring in between too.
- Once the mixture is in good shape, and the beef turns brown along with the soft onion, add some water and cover the pan. Let the mixture simmer again for 5 minutes or until water is grasped.
- When you notice that the beef mixture is ready, slow down the heat and add the boiled spaghetti to the pan.
- Add a little bit of water to let the spaghetti merge with other ingredients and cover the pan’s lid and cook on low heat for 4-5 minutes.
- You are all set to serve this best spaghetti recipe with ground beef. You can top it with shredded cheese or sprinkle some seasoning.
What to Serve With Ground Beef Spaghetti?
You can add any side of your choice but if you have no idea what you should have with spaghetti, then let us guide you with some amazing options.
These are the most popular Italian siders that people eat with spaghetti. You may not find all of them but some common options like garlic bread or cucumber salad can make your meal fulfilling.
Recipe Tips
- If you make this recipe for the first time, do not boil spaghetti extra at the start because it needs some cooking in the end too. So, keep it balanced!
- Never chop onions when making spaghetti because it will become hard to eat. Always cut it into larger pieces.
- Try to be attentive to the heat. Please remember when to make it low, medium, or high. If you forget to control it, you might face some differences in the dish.
- If you are not satisfied with only onions and feel some emptiness, you can add capsicum too. Remember to cut it into larger pieces too.
- Even though this dish is enough, if you want, you can add some toppings of your choice.
Wrapping Up
If you are a spaghetti lover, you must try this recipe because it will take only 20 minutes. All you have to do is combine all the ingredients and merge them. Then you are good to serve this dish instantly.
This spaghetti and ground beef recipe are perfect for dinner to serve with some soft drinks and enjoy with the family. Start cooking and fulfill your cravings!
Best Spaghetti Recipe with Ground Beef (100% Delicious)
Areena
Let’s try out this hearty and flavorful spaghetti recipe with ground beef which you can make in just 20 minutes with a small amount of ingredients that are easily available.
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine Russian
- 1 lb ground beef
- 1 pack of spaghetti
- 1 onion medium
- 1 garlic clove
- 4 oz butter
- 1 tsp salt or more
- 1/2 tsp black pepper
- 1 tsp ground cumin
- 2 cups water
Add 2 cups of water to a cooking pot on medium-high heat. When it starts to boil, add ½ tsp of salt, drop spaghetti in need of the pot, and let it simmer for a few minutes. Check through a fork or a spoon if the spaghetti has boiled well.
Please turn off the heat once the boiled spaghetti is ready, and carefully remove it from the cooking pot. Wash the spaghetti with cold water and set it aside.
Meanwhile, cut the onion into larger quantities and chop the garlic clove.
Now take a deep frying pan and put it on medium-high heat. Add butter and once it is melted, add onions, and cook for a minute.
Next, add ground beef and gently break it down with a turner. Add a chopped garlic clove. Mix well!
Add salt, black pepper, and cumin; stir well and cook the mixture for a few minutes. Keep stirring in between too.
When the beef turns brown and onions are soft, add some water and cover the pan. Let the mixture simmer again for 5 minutes or until water is grasped.
Once the ground beef mixture is ready, slow down the heat and add the boiled spaghetti to the pan.
Add a little bit of water to let the spaghetti blend with other ingredients and cover the pan’s lid and cook on low heat for 4-5 minutes.
You are all set to serve this best spaghetti recipe with ground beef. It is optional to top it with shredded cheese or sprinkle some seasoning.
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